
In stock · Japanese Alcohol
Toshimaya Honten - Junmai Ginjo Kinkon Edo Sakeoji 13% 720ml
Price on request
Junmai Ginjo Kinkon Edo Sakeoji 13% This sake is a new product made with rice grown in Tokyo, using the rare yeast "Edo-ko" (Edo yeast). It is a Junmai Ginjo balanced between acidity and sweetness, with a acidity of 8.2, a Japan degree of -40, and an alcohol content of 13%. It was honored to…
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