Sweet Potato Vermicelli

Translucent glass noodles. Chewy, gluten-free, and perfect for Japchae or hot pot. Ingredients: Sweet potato starch, water. Serving suggestions: • Soak, then drop into hot pot where they soak up the broth • Stir-fry into japchae with vegetables and sesame oil • Add to soups for a slippery, chewy gluten-free noodle

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• Lead timeShips in 1–2 days
• PaymentBank transfer or secure link
• ShippingCold-packed, tracked, EU-wide