Son Premium Fish Sauce, Aged 1 Year (250ml)

A premium Vietnamese fish sauce, naturally fermented from anchovies and aged a year — golden, clean and punchy, without the harshness of mass-market nước mắm. Use it where the fish sauce is the seasoning, not hidden. Serving suggestions: • Build nước chấm dipping sauce with lime, sugar and chilli • Season dressings, marinades and braises a few drops at a time • Finish a soup or stir-fry off the heat for clean umami

• OriginPremium Vietnamese fish sauce by Son, naturally fermented from anchovies and aged one year; 100% natural, 250ml.
• Format250ml
• Lead timeAged to order · 7–14 days
• PaymentBank transfer or secure link
• ShippingCold-packed, tracked, EU-wide