Sômen - Handa Wheat Noodles 300g

Handa sōmen from Tokushima are among Japan's most regarded thin wheat noodles, hand-stretched and rested in oil over multiple days to develop a silky texture and clean snap. Cook briefly in boiling water, rinse cold, and serve with a chilled dashi-tsuyu, grated ginger, and myoga in summer.

• Origin—
• Format300g
• Lead timeShips in 1–2 days
• PaymentBank transfer or secure link
• ShippingCold-packed, tracked, EU-wide