
In stock · Sake
Ryusei Kimoto Hattan sake "Yuragi no Nagi" 720 ml (16% vol.)
Price on request
Kimoto is the traditional labour-intensive starter method that produces sake with more lactic complexity and body; Hattan rice from Hiroshima adds a characteristic earthiness. Serve this at room temperature or gently warmed to bring out the layered, savoury character alongside grilled meat or aged cheese.
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