Restaurant Style Wheat Noodles

Bulk thin wheat noodles. Firm, bouncy texture for traditional soup noodles. Ingredients: Wheat flour, water, salt, alkaline water. Serving suggestions: • Boil briefly and drop into clear broth for soup noodles • Toss with sauce and toppings for cold or dressed noodle bowls • Cook ahead in bulk for fast service, then refresh in hot water

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• Lead timeShips in 1–2 days
• PaymentBank transfer or secure link
• ShippingCold-packed, tracked, EU-wide