
In stock · Noodles
Organic Konjac Noodles 200g
Price on request
Konjac noodles are made from the starch of the konjac corm, near-calorie-free and with a firm, resilient bite. Rinse well, briefly sauté in sesame oil to remove excess moisture, then dress with tsuyu or fold into a cold salad where they absorb surrounding flavours.
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