Mame miso - Miso maturé 18 mois en foudre de cèdre 250 g

Mame miso — a soybean miso aged in large cedar vats — develops a robust, earthy intensity with less sweetness than mixed-grain varieties. Blend it into red miso soup, use it as a base for a rich braising liquid, or mix with mirin for a glaze on grilled aubergine or fatty fish.

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• ShippingCold-packed, tracked, EU-wide