Kusudama Junmai sake, vintage 2007

A vintage junmai sake from 2007, aged well beyond the standard release window, which shifts its character away from fresh fruit toward deeper, amber-toned notes of caramel, dried mushroom, and grain. Serve it gently warmed or at room temperature alongside aged miso, cured fish, or umami-heavy broths where young sake would be overwhelmed.

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• Lead timeShips in 1–2 days
• PaymentBank transfer or secure link
• ShippingCold-packed, tracked, EU-wide