Kobayashi Seimen - Gluten Free Udon Noodles with Brown Rice 128g

Gluten Free Noodle Udon (Genmai) These are gluten-free udon noodles made from whole-grain rice flour produced in Japan (Aichi Prefecture). Ingredients Whole rice powder, vinegar, xanthene gum: E415, alginic acid esters. Nutritional Values per 100g ENERGY 245 kcal FATS 1.6 g OF WHICH SATURATED…

• Origin—
• Format128g
• Lead timeShips in 1–2 days
• PaymentBank transfer or secure link
• ShippingCold-packed, tracked, EU-wide