Kakukyu - Hatcho miso aka dashi sanshu 300g

Hatcho miso aka dashi sanshu This is a mixed miso, combining soy miso (mame miso) and rice miso (kome miso). "Red miso" (aka-dashi miso) is milder than "hatcho miso", offering a creamy texture and delicate flavor. It is ideal for making miso soups, but is also suitable for many other dishes.…

• Origin—
• Format300g
• Lead timeShips in 1–2 days
• PaymentBank transfer or secure link
• ShippingCold-packed, tracked, EU-wide