
In stock · Konjac
Kabura - Shirataki Vermices from Konjac 360g
Price on request
Konjac Vermicelli you have to remove the konjac vermicelli from the bag drain rinse with cold water (to remove their odor) 1 minute in boiling water Rinse with cold water again Drain Then you can either eat them directly in a salad for example, or cook them in any type of dish (fondue, stir-fry,…
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