Gluten-free Tamari soy sauce 150 ml

A wheat-free tamari brewed with a higher proportion of soybean, which gives it a thicker body and a richer, more rounded flavour than standard soy sauce. Use it wherever soy is called for by guests with gluten intolerance, and in dipping sauces, glazes, and marinades where its depth is a direct advantage.

• Origin—
• Format150 ml
• Lead timeShips in 1–2 days
• PaymentBank transfer or secure link
• ShippingCold-packed, tracked, EU-wide