
In stock · Garum
EEL GARUM - 250ML
Price on request
A fermented eel sauce that translates the rich, oily savor of eel into a concentrated seasoning liquid. It brings a deep, smoky-sweet umami in small doses. Serving suggestions: • Season grilled eel or unagi rice with a brush to reinforce the flavor • Whisk into glazes for duck or pork belly to add savory depth • Drop into broths and sauces for an oily, marine richness
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