Cinnamon Sticks (Cassia)

Thick bark with a strong, spicy-sweet aroma. Best for long-simmered stews. Ingredients: 100% Dried Cassia Cinnamon Bark. Serving suggestions: • Drop a stick into red-braised pork or master stock for warm depth • Simmer in mulled syrups or poaching liquid for fruit • Toast briefly before adding to a spice bag for stocks

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• Lead timeShips in 1–2 days
• PaymentBank transfer or secure link
• ShippingCold-packed, tracked, EU-wide