Bonito Dashi Tsuyu

A rich, umami-forward dashi tsuyu combining deep shiitake mushroom and smoked bonito flavours. Versatile concentrated sauce — use as a base for noodle broths, tempura dipping sauce, simmered dishes (nimono), or dilute for a light dashi stock. Works beautifully as a finishing drizzle over rice bowls, grilled fish, or steamed vegetables. 500ml bottle.

• OriginHandcrafted tsuyu using traditional bonito drying and smoking techniques, combined with slow-extracted shiitake dashi for layered umami depth.
• Format500ml
• Lead timeShips in 1–2 days
• PaymentBank transfer or secure link
• ShippingCold-packed, tracked, EU-wide